Milano - Speducci Jr.


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Premium Speducci / Spiedini BBQ

Speducci / Spiedini BBQ's seem to be a geographical phenomenon within the Italian community in North Toronto.
Locally, small "Spiedini's" (mini shish-kabobs) of beef, lamb and chicken are sold that are designed to fit in these barbecues.
They are a wonderful way to cook these appetizer sized kabobs.

How they work:
  • You load up the charcoal in the trough.
  • When lit the hot charcoal is only 2 or 3 inches away from the Spiedini.
  • The Spiedini's are placed in the slots with the sticks over hanging each side.
  • The intense heat sears and cooks the meat incredibly fast. You stand on guard and twist the skewers to cook all sides evenly.
  • The beauty of the design is that the meat is on the inside of the trough, above the heat and magically protecting the wood skewer so the wood doesn't burn.

Where to buy Spiedini's:
  • Locally in north Toronto, many local butchers.
  • Nationally, look in your freezer section for Marc Angelo brand.

Some images may show a cooking grill surface - not Included.
  • Number of slots - 43
  • Interior span for Spiedini's - 5"
  • Height to cooking surface -31"
  • Right to left - 35 3/4"
  • Depth at top - 6"
  • Depth at base legs - 12 3/4"
  • Construction -Main body425 stainless steel. Grills - Nickel plated wire. Legs - Powder coated tubular steel.
  • Folding Legs - Yes
  • Other...
  • Removable charcoal tray

If you’ve been looking for the perfect vessel that will grill your meat to the excellence you’ve been hoping for, our grills are the answer to your search. They make grilling enjoyable again by removing the stressful pressure of needing to get grilled meats “just right”. That’s because our grills enable you to make the result delicious every single time.

HTM 1000-44

Additional Info

Additional Info

Manufacturer Milano


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